Great-Grandma's Italian Meatballs Recipe
Recipe By Taste Of Home
My great-grandmother started this easy meatball recipe with our family. We use ground beef and turkey for these meatballs, and the flavor’s so good, you won’t miss the extra calories. Audrey Colantino, Winchester, Massachusetts.
4
18 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Great-Grandma's Italian Meatballs Recipe
- 1/4 teaspoon Olive oil
- 0.13 Medium onion, chopped
- 0.38 Garlic cloves, minced
- 0.09 cup Seasoned bread crumbs
- 0.06 cup Grated Parmesan Cheese
- 1/4 Large eggs, lightly beaten
- 0.13 teaspoon Each dried basil, oregano and parsley flakes
- 0.09 teaspoon Salt
- 0.13 pound Lean Ground Turkey
- 0.13 pound Lean Ground Beef
- As required Optional: hot cooked pasta and pasta sauce
Nutrition
value
value
323
calories per serving
15 g Fat31 g Protein15 g Carbs2 g FiberOther
Current Totals
- Fat15g
- Protein31g
- Carbs15g
- Fiber2g
MacroNutrients
- Carbs15g
- Protein31g
- Fiber2g
Fats
- Fat15g
Vitamins & Minerals
- Calcium137mg
- Iron4mg
- Vitamin A137mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus342mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home