Grapefruit Orange Pound Cake Recipe
Recipe By A Classic Twist
A classic moist and soft pound cake is seasonally enhanced with grapefruit, orange and lemon in this grapefruit orange pound cake
5
20 Rating -
Rate
Eggdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grapefruit Orange Pound Cake Recipe
- 2.25 cup All purpose flour
- 3/4 teaspoon Baking powder
- 1/2 teaspoon Baking soda
- 1/4 teaspoon Salt
- 1/2 cup Whole milk
- 1 Zest ne large grapefruit
- 1 teaspoon Blood orange zest
- 1 teaspoon Lemon zest
- 3 tablespoon Grapefruit juice
- 1.25 cup Unsalted butter, softened at room temperature
- 1.50 cup Granulated sugar
- 3 Large eggs
- 1 teaspoon Pure vanilla extract
- 1/4 cup Freshly squeezed grapefruit juice
- 3/4-1 cup Powdered sugar
- As required Grapefruit peel for topping
Nutrition
value
value
2923
calories per serving
134 g Fat56 g Protein370 g Carbs37 g FiberOther
Current Totals
- Fat134g
- Protein56g
- Carbs370g
- Fiber37g
MacroNutrients
- Carbs370g
- Protein56g
- Fiber37g
Fats
- Fat134g
Vitamins & Minerals
- Calcium565mg
- Iron18mg
- Vitamin A56mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B313mg
- Vitamin B61mg
- Vitamin B9354mcg
- Vitamin B12< 1mcg
- Vitamin C94mg
- Vitamin E11mg
- Copper3mcg
- Magnesium247mg
- Manganese2mg
- Phosphorus982mg
- Selenium134mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Classic Twist