Grandma Annie's Chicken Recipe
Recipe By Taste Of Home
This is a dish to take to a sick friend or neighbor. It is my version of "chicken soup" handed down from my mother, Annie. It freezes well. Thaw completely before cooking. It can be served hot, as a dinner entree, or sliced when cooled and served as a luncheon dish. It's also great to take on picnics. Pair with Gallo& Family Vineyards Pinot Grigio. Taste of Home Cooking School.
4.2
17 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grandma Annie's Chicken Recipe
- 0.13 cup Butter, melted
- 0.13 Garlic clove, minced
- 0.09 cup Seasoned bread crumbs
- 0.06 cup Grated Parmesan Cheese
- 0.38 tablespoon Minced Fresh Parsley
- 1 Boneless skinless chicken breast halves
- As required Sauce
- 0.06 cup Mayonnaise
- 0.13 teaspoon Dijon mustard
- As required Lemon juice
Nutrition
value
value
104
calories per serving
1 g Fat7 g Protein15 g Carbs4 g FiberOther
Current Totals
- Fat1g
- Protein7g
- Carbs15g
- Fiber4g
MacroNutrients
- Carbs15g
- Protein7g
- Fiber4g
Fats
- Fat1g
Vitamins & Minerals
- Calcium137mg
- Iron2mg
- Vitamin A158mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home