Grand slurp potato Recipe

Name: Grand Slurp Potato Recipe
Total time: 15 min
Yield: 1
Cuisine: Indian

Recipe By Gulam Mohammad

Mouth watering potato dish made with some peppers and potato only

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Ingredients for Grand slurp potato Recipe

4 nos Large baking potatoes
8 nos slices bacon
1 cup Sour Cream
As required ½ cup milk
4 tablespoons Butter
As required ½ teaspoon salt
As required ½ teaspoon pepper
1 cup shredded cheddar cheese
As required Divided
8 nos green onions
As required Sliced
As required Divided

Directions: Grand Slurp Potato Recipe

STEP 1.Bake potatoes in the preheated oven until tender, about 1 hour, depending on the size of your potatoes. Set potatoes aside until cool enough to handle.
STEP 2.Add sour cream, milk, butter, salt, pepper, 1/2 cup cheese, and 1/2 of the green onions to the potato; mix with a hand mixer until well blended and creamy.
STEP 3.Spoon the mixture into the potato skins; top each with remaining cheese, green onions, and bacon.
STEP 4.Return potatoes to the preheated oven and continue baking until the cheese is melted, about 15 minutes.
STEP 5.Serve the hot mouth watering dish to your loved ones
STEP 6.Thanks to all

Nutrition
value

783

calories per serving

58 g Fat48 g Protein14 g Carbs5 g FiberOther

Current Totals

Fat
58g
Protein
48g
Carbs
14g
Fiber
5g

MacroNutrients

Carbs
14g
Protein
48g
Fiber
5g

Fats

Fat
58g

Vitamins & Minerals

Calcium
1658mg
Iron
< 1mg
Vitamin A
489mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
2mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
100mg
Manganese
< 1mg
Phosphorus
1154mg
Selenium
33mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Gulam Mohammad