Gosht (Mutton Curry) Recipe
Recipe By Bawarchi
Gosht (Mutton Curry) is a delicious Mughlai recipe served as a Curries.
3.9
28 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gosht (Mutton Curry) Recipe
- 125 gram Mutton
- 1/4 cup curd
- 62.50 gram Onions
- 0.13 teaspoon chilli powder
- 0.13 teaspoon turmeric powder
- As required Salt
- 1/4 tablespoon ginger garlic paste
- 0.13 teaspoon green chilli paste
- 1/4 teaspoon cumin seeds
- 1/4 Tomato
- 1/2 tablespoon vegetable oil
- 1/4 tablespoon coriander leaves, chopped
Nutrition
value
value
479
calories per serving
35 g Fat24 g Protein16 g Carbs2 g FiberOther
Current Totals
- Fat35g
- Protein24g
- Carbs16g
- Fiber2g
MacroNutrients
- Carbs16g
- Protein24g
- Fiber2g
Fats
- Fat35g
Vitamins & Minerals
- Calcium96mg
- Iron3mg
- Vitamin A468mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B123mcg
- Vitamin C20mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus256mg
- Selenium6mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi