Gongura Pachadi Recipe
Recipe By Bawarchi
Gongura pachadi is a delicious Indian recipe served as a Pickles-Chutneys.
3.9
15 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gongura Pachadi Recipe
- 1/2 bunch fresh gongura leaves
- 1/2 teaspoon coriander seeds
- 1/4 teaspoon cumin seeds
- 0.13 teaspoon fenugreek seeds
- 0.13 teaspoon mustard seeds
- 0.06 teaspoon Turmeric
- 0.06 teaspoon Asafetida
- 1.50 green chillies
- 1/2 dry red chillies
- 1/2 tablespoon Oil
- As required Salt
Nutrition
value
value
66
calories per serving
7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium16mg
- Iron< 1mg
- Vitamin A147mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium8mg
- Manganese< 1mg
- Phosphorus7mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi