Gochujang Stir-Fry Sauce

Gochujang Stir-Fry Sauce Recipe

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About Gochujang Stir-fry Sauce Recipe:

Get korean street-food flavor with this quick and healthy homemade stir-fry sauce. Use it for stir-fries, as a marinade for chicken, beef or pork or for tossing with asian noodles.

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  • 45 mins
  • 6 Ingredients
Ingredients
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Ingredients for Gochujang Stir-Fry Sauce Recipe

  • 0.06 cup Gochujang
  • 1/2 tablespoon Lemon juice
  • 1/4 tablespoon Grated fresh ginger
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Dry sherry
  • 1/4 tablespoon Toasted Sesame Oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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