Gobhi Kofta In Palak Gravy Recipe

Recipe By Maayeka

Gobhi kofta/gobhi kofta cooked in a healthy spinach and tomato gravy.

4.3
26 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Gobhi Kofta In Palak Gravy
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ingredients serve

Ingredients for Gobhi Kofta In Palak Gravy Recipe

  • 1/2 bunch Spinach/palak
  • 3/4 Tomato
  • 1/4 tablespoon Green chilies
  • 0.38 inch Ginger/adrak
  • 3/4 tablespoon Cashew chopped
  • 1/2 cup Cauliflower grated
  • 1/4 Potato boiled
  • 0.06 cup Gram flour/besan
  • 0.06 cup Corn flour
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Red chili powder
  • 0.06 teaspoon Garam Masala
  • 0.13 teaspoon Turmeric/haldi
  • 1/4 teaspoon Coriander powder/dhaniya
  • 1/4 teaspoon Gatram masala
  • 1/4 teaspoon Cumin/jeera
  • 1/2 Bay leaves
Nutrition
value
320
calories per serving
18 g Fat11 g Protein28 g Carbs13 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    11g
  • Carbs
    28g
  • Fiber
    13g

MacroNutrients

  • Carbs
    28g
  • Protein
    11g
  • Fiber
    13g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    7mg
  • Vitamin A
    6318mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    293mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    115mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    212mg
  • Manganese
    3mg
  • Phosphorus
    210mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Maayeka