Goat Cheese Omelette With Roasted Heirloom Tomatoes Recipe

Recipe By The Wooden Skillet

.

3.6
17 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Goat Cheese Omelette With Roasted Heirloom Tomatoes
plan
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ingredients serve

Ingredients for Goat Cheese Omelette With Roasted Heirloom Tomatoes Recipe

  • 3 Egg whites
  • 2 tablespoon Chopped spinach
  • 1.30 ounce Soft goat cheese
  • 1/2 cup Approx. cherry tomatoes washed and cut in 1/2 lengthwise
  • As required Kosher salt to taste and ground black pepper
  • As required Kosher salt to taste and ground black pepper
Nutrition
value
360
calories per serving
19 g Fat27 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    27g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    27g
  • Fiber
    < 1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    275mg
  • Iron
    4mg
  • Vitamin A
    733mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    148mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    410mg
  • Selenium
    69mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Wooden Skillet