Goan Fish Curry Recipe
Recipe By Kitchen Nine
4.8
19 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Goan Fish Curry Recipe
- 0.08 cup Shredded coconut, toasted
- 0.33 Cloves Garlic, Chopped
- 1/2 Fresh small red chillies, chopped
- 0.33 teaspoon Each coriander seeds and cumin seeds
- 0.08 teaspoon Ground turmeric
- 0.17 tablespoon Tamarind concentrate
- 0.33 centimeter Piece fresh ginger, grated
- 0.33 Medium brown onions, chopped coarsely
- 0.08 cup Cold water
- 0.33 tablespoon Vegetable oil
- 0.33 Medium tomatoes, chopped coarsely
- 1.33 Curry leaves
- 0.08 cup Chicken Stock
- 0.11 cup Coconut milk powder
- 0.11 cup Boiling water
Nutrition
value
value
231
calories per serving
19 g Fat5 g Protein10 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein5g
- Carbs10g
- Fiber6g
MacroNutrients
- Carbs10g
- Protein5g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium40mg
- Iron2mg
- Vitamin A454mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium39mg
- Manganese1mg
- Phosphorus81mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine