Goan Coconut Chicken Curry Recipe
Recipe By Taste
The secret to this rich curry is a homemade spice paste made with toasted coconut.
4.3
26 Rating -
Rate
Non Vegdiet
2hr 25minstotal
30minsPrep
1hr 55minsCook
2hr 25m.total
30m.Prep
1hr 55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Goan Coconut Chicken Curry Recipe
- 0.33 tablespoon Grapeseed oil
- 0.33 Brown onions, finely chopped
- 1 Skinless chicken thigh cutlets, excess fat trimmed
- 1 Chicken lovely legs
- 62.50 milliliter Water
- 1/2 Whole cloves
- 0.17 stick Cinnamon
- 0.17 Whole star anise
- 1/2 teaspoon Tamarind puree
- 0.33 tablespoon Chopped fresh coriander
- As required Steamed basmati rice, to serve
- 14.17 gram Desiccated coconut
- 0.17 tablespoon Coriander seeds
- 1/4 teaspoon Cumin seeds
- 1/4 teaspoon Fennel seeds
- 0.17 teaspoon Black peppercorns
- 0.67 Garlic Cloves, Finely Chopped
- 0.33 Small fresh red chillies, finely chopped
- 0.13 teaspoon Ground turmeric
- 10 milliliter Water
Nutrition
value
value
268
calories per serving
19 g Fat4 g Protein25 g Carbs16 g FiberOther
Current Totals
- Fat19g
- Protein4g
- Carbs25g
- Fiber16g
MacroNutrients
- Carbs25g
- Protein4g
- Fiber16g
Fats
- Fat19g
Vitamins & Minerals
- Calcium272mg
- Iron4mg
- Vitamin A277mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium68mg
- Manganese7mg
- Phosphorus84mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste