Gnocchi Zuppa Toscana Recipe
Recipe By Diethood
If you like olive gardens zuppa toscana, you're going to love this amazing homemade version a delicious soup recipe with italian sausage, bacon & gnocchi.
4
28 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi Zuppa Toscana Recipe
- 0.08 tablespoon Extra virgin olive oil
- 0.67 Slices bacon, diced
- 0.17 Yellow onion, diced
- 0.67 Garlic cloves, minced
- 0.17 pound Italian sausage, hot or mild, casings removed
- 1 cup Low sodium fat free chicken broth
- As required Salt and fresh ground pepper, to taste
- 0.17 pound Potato gnocchi
- 0.33 cup Packed chopped kale
- 0.08 cup Heavy cream
- As required Freshly grated parmesan cheese, for serving
Nutrition
value
value
376
calories per serving
9 g Fat22 g Protein47 g Carbs6 g FiberOther
Current Totals
- Fat9g
- Protein22g
- Carbs47g
- Fiber6g
MacroNutrients
- Carbs47g
- Protein22g
- Fiber6g
Fats
- Fat9g
Vitamins & Minerals
- Calcium345mg
- Iron2mg
- Vitamin A4491mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B12< 1mcg
- Vitamin C82mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium69mg
- Manganese2mg
- Phosphorus339mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood