Gnocchi With Spring Vegetables Recipe

Name: Gnocchi With Spring Vegetables Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Taste

This fast, fabulous and filling meal uses only six ingredients

4.5

21 Rating -

Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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ingredients serve

serve1

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Ingredients for Gnocchi With Spring Vegetables Recipe

1/4 bunch Asparagus, Trimmed
25 gram Sliced prosciutto
1 centimeter 2 medium zucchini, cut into sticks
125 gram Potato Gnocchi
20 gram Butter

Nutrition
value

200

calories per serving

1 g Fat9 g Protein38 g Carbs8 g FiberOther

Current Totals

Fat
1g
Protein
9g
Carbs
38g
Fiber
8g

MacroNutrients

Carbs
38g
Protein
9g
Fiber
8g

Fats

Fat
1g

Vitamins & Minerals

Calcium
161mg
Iron
3mg
Vitamin A
6750mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
186mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste