Gnocchi With Slow-Roasted Tomatoes And Basil Recipe
Recipe By Taste
Fast and fresh vegetarian gnocchi doubles as a midweek meal and an easy option for summer entertaining.
4.2
25 Rating -
Rate
Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi With Slow-Roasted Tomatoes And Basil Recipe
- 15 milliliter Olive oil
- 3/4 Cloves Garlic, Crushed
- 1/2 tablespoon Roughly chopped lemon thyme
- 200 gram Tomato medley mix, halved
- 125 gram Fresh gnocchi
- 17.50 gram Butter
- 1/4 Red Onion, Finely Chopped
- 0.13 cup Basil leaves, finely chopped, plus extra leaves, to serve
- 10 gram Finely grated parmesan, plus extra, shaved, to serve
Nutrition
value
value
234
calories per serving
17 g Fat8 g Protein12 g Carbs8 g FiberOther
Current Totals
- Fat17g
- Protein8g
- Carbs12g
- Fiber8g
MacroNutrients
- Carbs12g
- Protein8g
- Fiber8g
Fats
- Fat17g
Vitamins & Minerals
- Calcium171mg
- Iron3mg
- Vitamin A2125mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B12< 1mcg
- Vitamin C74mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium83mg
- Manganese2mg
- Phosphorus143mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste