Ingredients for Gnocchi With Slow-Roasted Tomatoes And Basil Recipe
15 milliliter Olive oil
3/4 Cloves Garlic, Crushed
1/2 tablespoon Roughly chopped lemon thyme
200 gram Tomato medley mix, halved
125 gram Fresh gnocchi
17.50 gram Butter
1/4 Red Onion, Finely Chopped
0.13 cup Basil leaves, finely chopped, plus extra leaves, to serve
10 gram Finely grated parmesan, plus extra, shaved, to serve
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment