Gnocchi With Creamy-Mushroom And Leek Sauce Recipe

Recipe By Taste

4.2
29 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Gnocchi With Creamy-Mushroom And Leek Sauce
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Ingredients for Gnocchi With Creamy-Mushroom And Leek Sauce Recipe

  • 125 gram Mixed mushrooms, sliced
  • 1/4 cup Massel salt reduced chicken style liquid stock
  • 93.75 gram 2 store bought potato gnocchi
  • 1/4 Leek, sliced
  • 1/4 tablespoon Olive oil
  • 1/4 tablespoon Corn cornflour
  • 1/4 tablespoon Chopped Fresh Thyme
  • 3/4 Cloves Garlic, Crushed
Nutrition
value
563
calories per serving
14 g Fat29 g Protein77 g Carbs55 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    29g
  • Carbs
    77g
  • Fiber
    55g

MacroNutrients

  • Carbs
    77g
  • Protein
    29g
  • Fiber
    55g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    226mg
  • Iron
    17mg
  • Vitamin A
    5056mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    5mcg
  • Magnesium
    214mg
  • Manganese
    3mg
  • Phosphorus
    1017mg
  • Selenium
    2mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste