Gnocchi Cantaloupe Feta Salad Recipe

Recipe By Better Homes and Gardens

A quick whipped feta sauce balances the sweetness of juicy cantaloupe and brings this chilled salad together.

4.7
29 Rating -
Rate
Non Vegdiet
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
Gnocchi Cantaloupe Feta Salad
plan
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ingredients serve

Ingredients for Gnocchi Cantaloupe Feta Salad Recipe

  • 4 ounce 1 package shelf stable gnocchi
  • 3 ounce Cooked andouille sausage, sliced
  • 1 ounce Feta cheese, crumbled
  • 0.06 cup Water
  • 1/2 tablespoon Olive oil
  • As required Salt
  • As required Ground black pepper
  • 1/4 Medium cantaloupe, peeled, seeded, and sliced
  • 3/4 tablespoon Chopped fresh basil or italian parsley
Nutrition
value
237
calories per serving
20 g Fat8 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    < 1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens