Gnocchi Breakfast Skillet Recipe
Recipe By The Kitchen Magpie
Gnocchi for breakfast? why not? this gnocchi breakfast skillet is perfect for leftover gnocchi-make sure to make extra gnocchi the night before
3.7
29 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gnocchi Breakfast Skillet Recipe
- 100-125 gram One package of gnocchi, prepared according to package directions
- 2 Slices of thick cut bacon diced
- 0.13 cup Diced green onions
- 2 Egg
- As required Seasoning salt and pepper
Nutrition
value
value
144
calories per serving
9 g Fat14 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein14g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein14g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium53mg
- Iron2mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus191mg
- Selenium40mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie