Gnocchi Bolognese Recipe

Name: Gnocchi Bolognese Recipe
Total time: 65 min
Yield: 6
Cuisine: Italian

Recipe By Taste

These delicate dumplings marry well with rich bolognese and parmesan.

4.1

16 Rating -

Rate

Non Vegdiet

1hr 5minstotal

20minsPrep

45minsCook

1hr 5m.total

20m.Prep

45m.Cook

plan

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Ingredients for Gnocchi Bolognese Recipe

1 Pancetta slices, chopped
0.17 Onion chopped
0.17 sprig Rosemary leaves chopped
0.33 Garlic Cloves
0.33 tablespoon Olive oil
83.33 gram Beef mince
0.17 cup Red wine
0.17 teaspoon Dried oregano
31.67 gram Jar sundried tomato paste
100 milliliter Tomato passata
0.33 Fresh bay leaves
83.33 gram Gnocchi
As required Finely grated parmesan, to serve

Nutrition
value

276

calories per serving

18 g Fat19 g Protein6 g Carbs4 g FiberOther

Current Totals

Fat
18g
Protein
19g
Carbs
6g
Fiber
4g

MacroNutrients

Carbs
6g
Protein
19g
Fiber
4g

Fats

Fat
18g

Vitamins & Minerals

Calcium
51mg
Iron
4mg
Vitamin A
1367mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
208mg
Selenium
11mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste