Pumpkin Bread Recipe
Recipe By Dish by Dish
4.8
28 Rating -
Rate
Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Bread Recipe
- 3/4 cup Brown Rice Flour
- 3/4 cup Sorghum flour
- 1/2 cup Cornstarch
- 1/4 cup Tapioca Starch
- 1 teaspoon Xantham gum
- 1/2 cup Sugar
- 4 teaspoon Ground cinnamon
- 1/2 teaspoon Ground nutmeg
- 1/4 teaspoon Salt
- 3 teaspoon Baking powder
- 3/4 cup Pumpkin puree
- 2 teaspoon Vanilla extract
- 1 cup Almond milk
- 2 tablespoon Maple syrup
- 1/4 cup Vegetable oil
- 1/2 cup Pumpkin seeds
Nutrition
value
value
3544
calories per serving
183 g Fat60 g Protein413 g Carbs56 g FiberOther
Current Totals
- Fat183g
- Protein60g
- Carbs413g
- Fiber56g
MacroNutrients
- Carbs413g
- Protein60g
- Fiber56g
Fats
- Fat183g
Vitamins & Minerals
- Calcium662mg
- Iron24mg
- Vitamin A417mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B9203mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E52mg
- Copper3mcg
- Magnesium810mg
- Manganese10mg
- Phosphorus1443mg
- Selenium57mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Dish by Dish