Oven-Baked Fried Pickles Recipe

Recipe By The Healthy Family And Home

The best gluten-free vegan oven-baked "Fried" Pickles an easy and healthy snack recipe that's vegan, gluten-free, dairy-free, egg-free, oil-free, paleo, keto.

4.7
28 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Oven-Baked Fried Pickles
plan
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ingredients serve

Ingredients for Oven-Baked Fried Pickles Recipe

  • 1/2 cup Organic pickle chips/slices
  • 0.13 cup Almond flour
  • 0.13 cup Nutritional Yeast
  • 0.13 teaspoon Organic garlic powder
  • 0.13 teaspoon Organic ground cayenne pepper
  • 0.13 teaspoon Himalayan pink salt
Nutrition
value
115
calories per serving
11 g Fat3 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Healthy Family And Home