Chicken Fingers Recipe

Recipe By Betty Crocker

Gluten-free diet? You can savor these chicken fingers thanks to bisquick gluten free pancake & baking mix.

4.1
29 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
Chicken Fingers
plan
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ingredients serve

Ingredients for Chicken Fingers Recipe

  • 0.15 cup Bisquicktm gluten free pancake and baking mix
  • 1/10 cup Grated gluten free parmesan cheese
  • 1/5 teaspoon Paprika
  • 1/10 teaspoon Salt or garlic salt
  • 1/10 inch 3 boneless skinless chicken breasts, cut crosswise into strips
  • 0.40 Eggs, slightly beaten
  • 0.60 tablespoon Butter or margarine, melted
Nutrition
value
122
calories per serving
7 g Fat9 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    1mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    147mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker