Gluten-Free Sugarplums Recipe

Recipe By Taste Of Home

Lots of moist, fruity flavor and nutty crunch give these sweet/spicy bites a kind of gumdrop richness. They make a delicious addition to cookie trays. Sneak one early—they’ll be gone before you can lick the sugar off your fingers! Corleen Heidgerken, Milwaukee, Wisconsin.

4
25 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Gluten-Free Sugarplums
plan
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ingredients serve

Ingredients for Gluten-Free Sugarplums Recipe

  • 0.67 cup Chopped walnuts
  • 1/2 cup Pitted dates
  • 1/2 Package dried cherries
  • 0.13 cup Honey
  • 1 teaspoon Grated Orange Zest
  • 1/2 teaspoon Ground cinnamon
  • 1/2 teaspoon Ground allspice
  • 1/4 teaspoon Ground nutmeg
  • 0.13 teaspoon Ground ginger
  • 1/4 cup Coarse Sugar
Nutrition
value
1304
calories per serving
79 g Fat23 g Protein126 g Carbs15 g FiberOther

Current Totals

  • Fat
    79g
  • Protein
    23g
  • Carbs
    126g
  • Fiber
    15g

MacroNutrients

  • Carbs
    126g
  • Protein
    23g
  • Fiber
    15g

Fats

  • Fat
    79g

Vitamins & Minerals

  • Calcium
    573mg
  • Iron
    29mg
  • Vitamin A
    2036mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    295mg
  • Manganese
    5mg
  • Phosphorus
    732mg
  • Selenium
    23mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home