Gluten Free Pumpkin-Tortilla Casserole With Chicken Recipe

Recipe By Better Homes and Gardens

.

3.5
12 Rating -
Rate
Non Vegdiet
5minstotal
45minsPrep
35minsCook
5m.total
45m.Prep
35m.Cook
Gluten Free Pumpkin-Tortilla Casserole With Chicken
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ingredients serve

Ingredients for Gluten Free Pumpkin-Tortilla Casserole With Chicken Recipe

  • 1.88 ounce 1 can pumpkin
  • 1/4 teaspoon Ground cumin
  • 1/2 Cloves garlic, minced
  • 0.19 teaspoon Salt
  • 1.38 ounce 1 can tomatillos, rinsed, drained, and choppped
  • 0.13 cup Chopped onion
  • 0.06 cup Gluten free chicken broth
  • 0.03 cup Fresh cilantro leaves
  • 0.13 tablespoon Chopped fresh jalapeno chile pepper
  • 1/2 cup Shredded cooked chicken
  • As required Gluten free nonstick cooking spray
  • 3/4 inch 12 corn tortillas
  • 1/4 cup Shredded monterey jack cheese
  • 0.06 cup Roasted, salted pumpkin seeds
  • As required Sour cream
  • As required Salsa
Nutrition
value
208
calories per serving
12 g Fat16 g Protein8 g Carbs8 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    16g
  • Carbs
    8g
  • Fiber
    8g

MacroNutrients

  • Carbs
    8g
  • Protein
    16g
  • Fiber
    8g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    87mg
  • Iron
    3mg
  • Vitamin A
    407mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    1mg
  • Phosphorus
    195mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens