Gluten-Free Mug Brownie

Gluten-Free Mug Brownie Recipe

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About Gluten-free Mug Brownie Recipe:

4-ingredient vegan gluten-free mug brownie requiring less than 5 minutes to make.

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  • 4 mins
  • 7 Ingredients
Ingredients
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Ingredients for Gluten-Free Mug Brownie Recipe

  • 1/4 cup Gluten free all purpose flour
  • 1/4 cup Coconut sugar
  • 3 tablespoon Cocoa powder
  • 1 pinch Sea salt
  • 3 tablespoon Avocado oil or melted coconut oil
  • 3 tablespoon Water
  • 1/4 teaspoon Ground cinnamon
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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