Glazed Tofu Doughnuts Recipe
Recipe By Australia’s Best Recipes
Inspired by a recipe made by jun yoshizuki from juns' kitchen, the secret ingredient in these sweet doughnuts is tofu
4.5
14 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Glazed Tofu Doughnuts Recipe
- 162.50 gram Buttermilk pancake mix
- 75 gram Silken tofu
- 1/2 teaspoon Full cream milk
- 1 cup Icing sugar
- 0.13 cup Full cream milk
Nutrition
value
value
1671
calories per serving
59 g Fat65 g Protein220 g Carbs4 g FiberOther
Current Totals
- Fat59g
- Protein65g
- Carbs220g
- Fiber4g
MacroNutrients
- Carbs220g
- Protein65g
- Fiber4g
Fats
- Fat59g
Vitamins & Minerals
- Calcium2003mg
- Iron5mg
- Vitamin A82mcg
- Vitamin B11mg
- Vitamin B23mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9155mcg
- Vitamin B126mcg
- Vitamin C10mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium208mg
- Manganese< 1mg
- Phosphorus1694mg
- Selenium51mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes