Glazed Meatballs Recipe
Recipe By Taste Of Home
Allspice adds a bit of a twist to typical barbecue meatballs in this recipe from Nancy Horsburgh of Everett, Ontario.
3.6
26 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Glazed Meatballs Recipe
- 0.67 Eggs, Lightly Beaten
- 0.22 cup Milk
- 0.33 tablespoon Prepared horseradish
- 0.42 cup Soft Bread Crumbs
- 1/2 pound Ground Beef
- 0.33 cup Water
- 0.17 cup Chili sauce
- 0.17 cup Ketchup
- 0.08 cup Maple syrup
- 0.08 cup Reduced Sodium Soy Sauce
- 1/2 teaspoon Ground allspice
- 0.17 teaspoon Ground Mustard
Nutrition
value
value
949
calories per serving
46 g Fat64 g Protein70 g Carbs6 g FiberOther
Current Totals
- Fat46g
- Protein64g
- Carbs70g
- Fiber6g
MacroNutrients
- Carbs70g
- Protein64g
- Fiber6g
Fats
- Fat46g
Vitamins & Minerals
- Calcium254mg
- Iron10mg
- Vitamin A136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B62mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium120mg
- Manganese< 1mg
- Phosphorus751mg
- Selenium63mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home