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Gingerbread Oatmeal Bread Recipe

Recipe By Taste Of Home

"As a diabetic, I tend to stick with tried-and-true recipes," Barbara Severson writes from Tularosa, New Mexico. "I added spices to a well-like oatmeal bread for this loaf and it’s the best my bread machine has ever turned out. I think it tastes best warm with tea or coffee and whipped topping.".

3.7
30 Rating -
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Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Gingerbread Oatmeal Bread
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Ingredients for Gingerbread Oatmeal Bread Recipe

  • 1 cup Plus 1 tablespoon water
  • 1/2 cup Molasses
  • 1 tablespoon Canola oil
  • 3 cup Bread Flour
  • 1 cup Old fashioned oats
  • 1.50 teaspoon Ground cinnamon
  • 1-1 teaspoon 1/2 ground ginger
  • 1 teaspoon Salt
  • 1/2 teaspoon Grated Orange Zest
  • 1/4 teaspoon Ground nutmeg
  • 1/4 teaspoon Ground cloves
  • 1 Package Active Dry Yeast
Nutrition
value
222
calories per serving
14 g Fat6 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    6g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    6g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    2mg
  • Phosphorus
    105mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home