Gingerbread Love Hearts Recipe

Recipe By Taste

Say happy mother's day to your mum with these heart-shaped gingerbread biscuits.

4.4
28 Rating -
Rate
38minstotal
30minsPrep
8minsCook
38m.total
30m.Prep
8m.Cook
Gingerbread Love Hearts
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ingredients serve

Ingredients for Gingerbread Love Hearts Recipe

  • 1 cup Plain flour
  • 1/2 teaspoon Bicarb of soda
  • 1 teaspoon Ground ginger
  • 45 gram Butter
  • 1/4 cup Brown sugar
  • 0.17 cup Golden syrup
  • 2.50 centimeter Biscuit cutter
Nutrition
value
267
calories per serving
12 g Fat4 g Protein36 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    4g
  • Carbs
    36g
  • Fiber
    5g

MacroNutrients

  • Carbs
    36g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    2mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste