Gingerbread Fizz Recipe

Here's a sweet treat that blends the seasonal flavor of gingerbread with a fun fizz. Garnish with a dollop of whipped cream, a sprinkling of cookie crumbs and a gingersnap cookie. —Randie Scott, Salt Lake City, Utah.

3.9
21 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Gingerbread Fizz
plan
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ingredients serve

Ingredients for Gingerbread Fizz Recipe

  • 0.13 cup Water
  • 0.13 cup Molasses
  • 0.13 tablespoon Minced fresh gingerroot
  • 3/4 Whole cloves
  • 0.13 stick Cinnamon crushed
  • 3/4 cup Lemon lime soda chilled
  • As required Whipped cream and crushed gingersnap cookies
Nutrition
value
85
calories per serving
1 g Fat1 g Protein20 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    1g
  • Carbs
    20g
  • Fiber
    9g

MacroNutrients

  • Carbs
    20g
  • Protein
    1g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    6mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home