Ginger Pork And Honey Recipe

A sweet tangy and spicy stir fry of pork with green peppers flavoured with honey, chinese five spice, soy sauce and lime.Tender strips of pork glazed with a sticky, sweet, spicy, garlicky, gingery sauce that is as easy as stirring a few things together in a pan, this fast, soul-satisfying meal is easy enough for rookie cooks, but delicious enough to keep sophisticated cooks and eaters happy.

4.8
12 Rating -
Rate
Non Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
Ginger Pork And Honey
plan
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ingredients serve

Ingredients for Ginger Pork And Honey Recipe

  • 500 gram Pork fillet thinly sliced
  • 1 No.s Green pepper cut into bite size pieces
  • 10 gram Ginger finely chopped
  • 2 No.s Spring onions cut into inch pieces 2
  • 1 teaspoon Corn flour
  • 1 tablespoon Dark soy sauce
  • 2 tablespoon Shao xing rice wine
  • 1 tablespoon Malt vinegar
  • 2 tablespoon Clear honey
  • 1 tablespoon Light soy sauce
  • 1 Lime juice lime
  • 1 tablespoon Chinese Five Spice Powder
  • 3 tablespoon Peanut oil
  • 1 teaspoon Sesame oil

Directions: Ginger Pork And Honey Recipe

step 1

  • STEP 1.1 in a mixing bowl add 500 gm thinly sliced pork fillet, 1 tsp corn flour, 10 gm finely chopped ginger, 1 tbsp dark soy sauce, 2 tbsp shaoxing rice wine, 2 tbsp clear honey, 1 tbsp chinese five spice powder, 1 tsp sesame oil and mix well.

step 2

  • STEP 2.2 leave to marinate for 1 hour.

step 3

  • STEP 3.3 in a wok heat 3 tbsp peanut oil on high heat, add marinated pork and stir fry for 2 to 3 minutes.

step 4

  • STEP 4.4 then add 1 tbsp malt vinegar, 1 tbsp light soy sauce, 2 tbsp water and cook for a further 2 minutes.

step 5

  • STEP 5.5 add 1 green pepper cut into bite size pieces and 2 spring onions cut into 2 inch pieces and storfor 1 minute.

step 6

  • STEP 6.6 add juice of 1 lime and salt to taste. Stir well.

step 7

  • STEP 7.7 transfer to a dish and serve hot with rice.
Nutrition
value
1437
calories per serving
86 g Fat91 g Protein80 g Carbs12 g FiberOther

Current Totals

  • Fat
    86g
  • Protein
    91g
  • Carbs
    80g
  • Fiber
    12g

MacroNutrients

  • Carbs
    80g
  • Protein
    91g
  • Fiber
    12g

Fats

  • Fat
    86g

Vitamins & Minerals

  • Calcium
    749mg
  • Iron
    39mg
  • Vitamin A
    251mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    24mg
  • Vitamin B6
    1mg
  • Vitamin B9
    256mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    96mg
  • Vitamin E
    10mg
  • Copper
    4mcg
  • Magnesium
    279mg
  • Manganese
    1mg
  • Phosphorus
    1062mg
  • Selenium
    173mcg
  • Zinc
    16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp