Ginger Mushroom Chicken Recipe
Recipe By Taste Of Home
“If you love fresh ginger, you’re sure to love this dish,” promises Christina Shape of Swartz Creek, Michigan. “The stir-fry is so quick and easy to prepare, it’s perfect for a busy weeknight. ”.
3.7
23 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Mushroom Chicken Recipe
- 1/4 cup Fresh snow peas
- 1/2 teaspoon Cornstarch
- 0.13 teaspoon Salt
- 0.03 teaspoon Pepper
- 0.19 cup 2 milk
- 0.19 pound Boneless skinless chicken breasts, cut into thin strips
- 3/4 teaspoon Canola oil, divided
- 0.13 pound Sliced baby portobello mushrooms
- 1/4 teaspoon Minced fresh gingerroot
- 1/2 cup Hot cooked brown rice
- 0.06 cup Minced Fresh Parsley
Nutrition
value
value
790
calories per serving
21 g Fat39 g Protein108 g Carbs28 g FiberOther
Current Totals
- Fat21g
- Protein39g
- Carbs108g
- Fiber28g
MacroNutrients
- Carbs108g
- Protein39g
- Fiber28g
Fats
- Fat21g
Vitamins & Minerals
- Calcium126mg
- Iron12mg
- Vitamin A304mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E2mg
- Copper3mcg
- Magnesium185mg
- Manganese2mg
- Phosphorus779mg
- Selenium18mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home