Ginger-Garlic Shrimp With Tangy Tomato Sauce Recipe

Name: Ginger-garlic Shrimp With Tangy Tomato Sauce Recipe
Total time: 60 min
Yield: 10
Cuisine: South Indian

Recipe By Food & Wine

Learn how to make Ginger-Garlic Shrimp With Tangy Tomato Sauce

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1hr total

Ginger-Garlic Shrimp With Tangy Tomato Sauce

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Ingredients for Ginger-Garlic Shrimp With Tangy Tomato Sauce Recipe

1/20 cup Vegetable oil
0.03 cup Finely Chopped Parsley
1/5 tablespoon Minced Garlic
1/5 tablespoon Finely chopped basil
1/10 tablespoon Minced Fresh Ginger
1/5 tablespoon Fresh lemon juice
1/5 teaspoon Kosher salt
1/10 teaspoon Crushed Red Pepper
1/4 pound Large shrimp, shelled and deveined
1/10 tablespoon Vegetable oil
1/10 tablespoon Minced Fresh Ginger
1/10 Large Garlic Clove, Minced
0.30 Stalks of fresh lemongrass, tender inner bulb only, minced
0.15 pound Tomatoespeeled, seeded and coarsely chopped
1/10 tablespoon Fresh lime juice
1/5 tablespoon Chopped cilantro

Nutrition
value

427

calories per serving

28 g Fat25 g Protein19 g Carbs1 g FiberOther

Current Totals

Fat
28g
Protein
25g
Carbs
19g
Fiber
1g

MacroNutrients

Carbs
19g
Protein
25g
Fiber
1g

Fats

Fat
28g

Vitamins & Minerals

Calcium
109mg
Iron
3mg
Vitamin A
280mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
2mcg
Vitamin C
11mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
64mg
Manganese
1mg
Phosphorus
277mg
Selenium
48mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine