Ginger Garlic Paste Recipe
Recipe By Indian Healthy Recipes
Homemade ginger garlic paste is one of the basic essential condiments used in indian cooking. It is used to impart flavor to most of the veg and non-vegetarian foods. This recipe shared how to make ginger garlic paste at home and store it well for further use.
4.7
23 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Garlic Paste Recipe
- 125 gram Ginger
- 125 gram Garlic
- 1 tablespoon Oil
Nutrition
value
value
348
calories per serving
15 g Fat11 g Protein40 g Carbs14 g FiberOther
Current Totals
- Fat15g
- Protein11g
- Carbs40g
- Fiber14g
MacroNutrients
- Carbs40g
- Protein11g
- Fiber14g
Fats
- Fat15g
Vitamins & Minerals
- Calcium48mg
- Iron4mg
- Vitamin A112mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B61mg
- Vitamin B9112mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium106mg
- Manganese5mg
- Phosphorus206mg
- Selenium< 1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Indian Healthy Recipes