Ginger Chicken With Cashews Recipe
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Chicken is seasoned with ginger and curry powder before being stir-fried and then boiled in a soy sauce-based sauce in this version of a classic chinese dish.
3.8
19 Rating -
Rate
Non Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Chicken With Cashews Recipe
- 1/4 cup Chicken Broth
- 0.08 cup Soy sauce
- 0.17 tablespoon Cornstarch
- 0.13 teaspoon Ground ginger
- 0.13 teaspoon Brown sugar
- 1/25 cup Cornstarch
- 1/4 teaspoon Ground ginger
- 1/25 teaspoon Curry powder
- 0.33 pound Skinless, boneless chicken breast meat cut into cubes
- 1/2 tablespoon Extra virgin olive oil
- 0.17 tablespoon Sesame oil
- 1/2 Green Onions, Chopped
- 0.17 Bell pepper, chopped
- 0.17 teaspoon Sesame Seeds
Nutrition
value
value
478
calories per serving
24 g Fat44 g Protein20 g Carbs2 g FiberOther
Current Totals
- Fat24g
- Protein44g
- Carbs20g
- Fiber2g
MacroNutrients
- Carbs20g
- Protein44g
- Fiber2g
Fats
- Fat24g
Vitamins & Minerals
- Calcium100mg
- Iron2mg
- Vitamin A95mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus378mg
- Selenium37mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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