Ghana Sugar Bread Rolls Recipe

Recipe By Yummy Medley

Ghana sugar bread (or sweet bread) is a sweet, dense and chewy textured bread with the most luxurious rolls that is commonly eaten in ghana.

4.6
18 Rating -
Rate
Vegdiet
2hr 35minstotal
2hr Prep
35minsCook
2hr 35m.total
2hr Prep
35m.Cook
Ghana Sugar Bread Rolls
plan
Bookmark

ingredients serve

Ingredients for Ghana Sugar Bread Rolls Recipe

  • 65 gram 2 2/3 cups bread flour
  • 0.08 cup Sugar
  • 0.13 cup Scalded flour
  • 0.38 teaspoon 1 sachet active dry yeast
  • 0.17 teaspoon Salt
  • 1/50 teaspoon Ascorbic acid
Nutrition
value
84
calories per serving
4 g Fat< 1 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    11g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    11g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    0mg
  • Phosphorus
    12mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Yummy Medley