Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

German Potato Salad With Sausage Recipe

Recipe By Taste Of Home

Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to ease preparation. Despite the “salad” name, this is a hot and filling dish that brings comfort food to the supper. The sausage and sauerkraut give it a special zip. Teresa McGill, Trotwood, Ohio.

3.7
16 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
German Potato Salad With Sausage
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for German Potato Salad With Sausage Recipe

  • 1.60 Bacon strips, finely chopped
  • 1/5 Large onion chopped
  • 1/5 pound Smoked kielbasa or polish sausage, halved and cut into 1/2 inch slices
  • 0.40 pound Medium red potatoes, cut into chunks
  • 1/5 can Condensed cream of potato soup, undiluted
  • 1/5 cup Sauerkraut, rinsed and well drained
  • 1/10 cup Water
  • 1/20 cup Cider vinegar
  • 1/5 tablespoon Sugar
  • 1/10 teaspoon Salt
  • 1/10 teaspoon Coarsely ground pepper
Nutrition
value
336
calories per serving
18 g Fat20 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    20g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    20g
  • Fiber
    2g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    1mg
  • Vitamin A
    209mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home