Gehu Ke Gatte Recipe

Gatte ki sabzi is a signature mouthwatering dish from Rajasthani cuisine. Traditional Rajasthani thali of dal, batti and churma is incomplete without authentic gatte ki sabzi.

4.6
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Rate
Vegdiet
1hr 10minstotal
1hr Prep
10minsCook
1hr 10m.total
1hr Prep
10m.Cook
Gehu Ke Gatte
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ingredients serve

Ingredients for Gehu Ke Gatte Recipe

  • As required For Dough
  • 100 gram Flour
  • 0.33 tablespoon Oil
  • As required Water
  • None Salt
  • 0.33 tablespoon Red chilli powder
  • 0.17 tablespoon coriander Powder
  • 0.17 tablespoon Turmeric powder
  • 0.33 teaspoon Cumin seeds
  • As required Masala
  • 0.67 No.s Onions
  • 0.67 teaspoon Oil
  • 0.33 teaspoon Coriander powder
  • 0.17 teaspoon Mustard Seeds
  • 0.17 teaspoon Asafoetida
  • 0.33 teaspoon ginger garlic paste

Directions: Gehu Ke Gatte Recipe

step 1

  • STEP 1.1 add all the dry ingredients in a bowl and mix well.

step 2

  • STEP 2.2 now add water to it and make a dough.

step 3

  • STEP 3.3 keep the dough aside for 20 mins and let the dough set.

step 4

  • STEP 4.4 apply some oil to your palms and roll the dough into a cylindrical shape.

step 5

  • STEP 5.1 boil water in a pan and as the water boils add the prepared dough cylinders to it.

step 6

  • STEP 6.2 let it cook for 25 minutes.

step 7

  • STEP 7.3 keep it aside and let cool.

step 8

  • STEP 8.4 now cut them into small pieces.

step 9

  • STEP 9.5 add oil to a pan and add asafoetida, mustard seeds, cumin seeds, ginger garlic paste and onions.

step 10

  • STEP 10.6 once onions get cooked add red chilli powder, coriander powder and turmeric.

step 11

  • STEP 11.7 mix everything well.

step 12

  • STEP 12.8 add salt and 2 tbsp water .

step 13

  • STEP 13.9 add prepared gatte to the pan and mix well
Nutrition
value
148
calories per serving
8 g Fat3 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    2mg
  • Vitamin A
    234mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp