Gazpacho With Shrimp Recipe

Name: Gazpacho With Shrimp Recipe
Total time: 85 min
Yield: 10
Cuisine: Spanish

Recipe By My Food and Family

Start chopping some veggies to make this cool and zippy gazpacho recipe. This gazpacho with shrimp serves 10, so it is perfect for a large crowd.

4.9

10 Rating -

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1hr 25minstotal

1hr 25m.total

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Ingredients for Gazpacho With Shrimp Recipe

1/10 quart Tomato juice
0.30 Medium tomatoes, seeded, chopped
1/5 Medium red or green peppers, seeded, chopped
1/5 Medium cucumbers, peeled, seeded and chopped
1/10 Medium Red Onion, Chopped
1/5 Medium jalapeao peppers, seeded, chopped
1/5 Cloves Garlic, Minced
1/20 cup Kraft zesty italian dressing
0.03 cup Lemon juice
0.03 teaspoon Ground red pepper
1/10 pound Medium shrimp, cleaned, cooked

Nutrition
value

131

calories per serving

6 g Fat11 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
6g
Protein
11g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
11g
Fiber
2g

Fats

Fat
6g

Vitamins & Minerals

Calcium
46mg
Iron
1mg
Vitamin A
541mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
114mg
Selenium
20mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family