Gasagase payasa (khus khus kheer) Recipe
Recipe By Better Butter
A soothing festive dessert that's sure to soothe your palate.
3.6
22 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gasagase payasa (khus khus kheer) Recipe
- 1 tablespoon White Poppy seeds
- 0.33 tablespoon Raw rice
- 0.17 cup jaggery to 3/4
- 1/4 liter Milk to 1
- 1/4 cup Fresh coconut
- 0.17 teaspoon cardamom powder
- 1 teaspoon Ghee
- 0.67 teaspoon cashewnuts and raisins
Nutrition
value
value
595
calories per serving
36 g Fat14 g Protein52 g Carbs8 g FiberOther
Current Totals
- Fat36g
- Protein14g
- Carbs52g
- Fiber8g
MacroNutrients
- Carbs52g
- Protein14g
- Fiber8g
Fats
- Fat36g
Vitamins & Minerals
- Calcium498mg
- Iron3mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium127mg
- Manganese2mg
- Phosphorus381mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter