Garlicky Shrimp Pasta With Chiles Recipe

Name: Garlicky Shrimp Pasta With Chiles Recipe
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart

Put a garlicky spin on quick-cooking shrimp this week with this easy-to-make pasta dish.

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Ingredients for Garlicky Shrimp Pasta With Chiles Recipe

0.19 pound Linguine
1/4 pound Peeled, deveined large shrimp
1.25 Thinly sliced garlic cloves
0.06 cup Dried breadcrumbs
0.08 cup Olive oil
As required Salt and pepper
0.06 cup Chopped cilantro

Nutrition
value

520

calories per serving

36 g Fat26 g Protein23 g Carbs3 g FiberOther

Current Totals

Fat
36g
Protein
26g
Carbs
23g
Fiber
3g

MacroNutrients

Carbs
23g
Protein
26g
Fiber
3g

Fats

Fat
36g

Vitamins & Minerals

Calcium
134mg
Iron
3mg
Vitamin A
423mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
2mcg
Vitamin C
4mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
70mg
Manganese
3mg
Phosphorus
277mg
Selenium
51mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart