Garlic pulao with fried potaoes Recipe

Name: Garlic Pulao With Fried Potaoes Recipe
Total time: 50 min
Yield: 4
Cuisine: Sindhi

Recipe By Better Butter

A delicious sindhi combination which can be served as a complete meal.

4.5

25 Rating -

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Vegdiet

50minstotal

30minsPrep

20minsCook

50m.total

30m.Prep

20m.Cook

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Ingredients for Garlic pulao with fried potaoes Recipe

1/4 cup rice soaked
1/4 garlic finely chopped pod
1 No.s green chillies finely chopped
As required Salt
1/4 teaspoon Red chilli pwd
1/4 teaspoon Haldi
As required coriander leaves to garnish
1/2 tablespoon Oil
As required FOR DEEP FRIED potatoes
1 No.s potatoes cut in wedges
As required oil for Deep frying
As required Salt
1/4 teaspoon coriander pwd
1/4 teaspoon Red chilli pwd
teaspoon haldi half
1/4 pinch Amchur

Nutrition
value

341

calories per serving

8 g Fat6 g Protein59 g Carbs5 g FiberOther

Current Totals

Fat
8g
Protein
6g
Carbs
59g
Fiber
5g

MacroNutrients

Carbs
59g
Protein
6g
Fiber
5g

Fats

Fat
8g

Vitamins & Minerals

Calcium
25mg
Iron
4mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
< 1mg
Phosphorus
143mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter