Garlic Loaf Recipe

Recipe By Taste Of Home

This lovely, golden loaf has great garlic goodness in every bite. Guests will go wild over its savory flavor. Try dipping bite-size pieces in herb-seasoned olive oil or dunking in warm pasta sauce for a unique appetizer. Taste of Home Test Kitchen, Milwaukee, Wisconsin.

3.8
25 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Garlic Loaf
plan
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ingredients serve

Ingredients for Garlic Loaf Recipe

  • 2 Loaves frozen bread dough or 24 frozen unbaked white dinner rolls, thawed
  • 1/2 cup Finely chopped sweet onion
  • 1/2 cup Butter melted
  • 2 Garlic Cloves, Minced
  • 1 teaspoon Dried Parsley Flakes
  • 1/4 teaspoon Salt
  • As required Herb seasoned olive oil, optional
Nutrition
value
70
calories per serving
< 1 g Fat7 g Protein6 g Carbs17 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    7g
  • Carbs
    6g
  • Fiber
    17g

MacroNutrients

  • Carbs
    6g
  • Protein
    7g
  • Fiber
    17g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    4mg
  • Vitamin A
    654mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    5mg
  • Phosphorus
    116mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home