Garlic Herb Pork Roast And Creamy White Wine Gravy Recipe

Recipe By Sparkles of Yum - Mostly easy, always yummy!

This garlic herb pork roast and creamy white wine gravy turned a normal blah day into something special, we weren't even expecting it be that good.

4.7
29 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
1hr 30minsCook
25m.total
15m.Prep
1hr 30m.Cook
Garlic Herb Pork Roast And Creamy White Wine Gravy
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ingredients serve

Ingredients for Garlic Herb Pork Roast And Creamy White Wine Gravy Recipe

  • 1/2-0.67 pound Boneless pork loin
  • As required Kosher salt and fresh cracked pepper
  • 0.17 teaspoon Smoked paprika
  • 0.08 teaspoon Crushed red chili pepper flakes
  • 0.17 teaspoon Dried thyme
  • 0.17 teaspoon Italian seasoning
  • 0.83 Cloves garlic, sliced thin
  • 0.17 Onion halved and sliced
  • 0.33-1/2 tablespoon Olive oil
  • 0.08 cup White wine
  • 0.08 cup Chicken broth or stock
  • 0.08 cup Heavy cream
  • 0.17 tablespoon Cornstarch
Nutrition
value
427
calories per serving
12 g Fat59 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    59g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    59g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    10mg
  • Vitamin A
    200mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    11mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    2mg
  • Phosphorus
    598mg
  • Selenium
    97mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sparkles of Yum - Mostly easy, always yummy!