Garlic-Herb Flatbread Recipe
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Make these family-pleasing golden brown garlic-herb flatbreads the next time you're looking for a crispy snack or accompaniment to soup.
4.4
11 Rating -
Rate
Vegdiet
1hr total
20minsPrep
20minsCook
1hr total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Garlic-Herb Flatbread Recipe
- 1.75 cup All-purpose flour
- 1/2 cup Cornmeal
- 1/2 teaspoon Baking soda
- 1/2 teaspoon White sugar
- 1/2 teaspoon Salt
- 1/2 cup Cold Butter
- 1.50 tablespoon Fresh thyme leaves
- 1 tablespoon Chopped Fresh Rosemary
- 1/2 teaspoon Garlic powder
- 1/2 cup Water
- 2 tablespoon White Vinegar
Nutrition
value
value
157
calories per serving
4 g Fat8 g Protein26 g Carbs24 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs26g
- Fiber24g
MacroNutrients
- Carbs26g
- Protein8g
- Fiber24g
Fats
- Fat4g
Vitamins & Minerals
- Calcium646mg
- Iron30mg
- Vitamin A68mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9126mcg
- Vitamin B12< 1mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium127mg
- Manganese2mg
- Phosphorus142mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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