Garlic Curd Chicken Recipe
Recipe By Slurrp
Dahi Chicken is a truly indulgent delicacy that can be prepared quickly using some easily available ingredients. It is prepared in yogurt, ginger- garlic paste and spices.
4.6
27 Rating -
Rate
Non Vegdiet
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ingredients serve
serve1
Add to Shopping ListIngredients for Garlic Curd Chicken Recipe
- 600 gram Chicken
- As required Plain Yogurt
- As required Ginger Garlic Paste
- As required Kashmiri Red Chilli Powder
- As required Green Chilli
- As required Garam Masala
- As required Sliced Onion
- As required Garam Masala Powder
- As required Black Pepper Powder
- As required Salt
- As required Sugar
- As required Refined Oil
Directions: Garlic Curd Chicken Recipe
- STEP 1.Eat curd and create it sleek add all spices at the side of hot pepper coriander paste.
- STEP 2.Wash chicken items and infuse it with the curd mixture
- STEP 3.Keep it for 0.5 associate in nursing hour then cook within the oil at low flame
- STEP 4.When curd gets dried up and chicken leaves oil then add oil butter on the highest and kasuri methi.
- STEP 5.You will be able to add salt as per demand and style.
Nutrition
value
value
1198
calories per serving
85 g Fat109 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat85g
- Protein109g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein109g
- Fiber0g
Fats
- Fat85g
Vitamins & Minerals
- Calcium110mg
- Iron7mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B334mg
- Vitamin B62mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E4mg
- Copper1mcg
- Magnesium135mg
- Manganese< 1mg
- Phosphorus1116mg
- Selenium112mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp