Garlic cheese lachcha paratha Recipe

Recipe By Mosam Dani

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35minstotal
35m.total
Garlic cheese lachcha paratha
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ingredients serve

Ingredients for Garlic cheese lachcha paratha Recipe

  • 0.67 Cup wheat flour
  • 0.33 Tsp salt
  • 33.33 g m garlic butter
  • 33.33 g m cheese
  • 0.67 Tbsp oil

Directions: Garlic Cheese Lachcha Paratha Recipe

  • STEP 1.At first take a bowl add wheat flour salt and oil and make a paratha dough
  • STEP 2.Now rest it for 30 min
  • STEP 3.Now roll the paratha then spread butter on it & shradded cheese and roll it like zigzag
  • STEP 4.And again nake a roll… roll it carefully and cook it both side on hot shtawa
Nutrition
value
528
calories per serving
15 g Fat18 g Protein79 g Carbs6 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    18g
  • Carbs
    79g
  • Fiber
    6g

MacroNutrients

  • Carbs
    79g
  • Protein
    18g
  • Fiber
    6g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    201mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    243mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mosam Dani