Garlic-Caper Vinaigrette Recipe

Recipe By Food & Wine

Learn how to make Garlic-Caper Vinaigrette

4.7
12 Rating -
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10minstotal
10m.total
Garlic-Caper Vinaigrette
plan
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ingredients serve

Ingredients for Garlic-Caper Vinaigrette Recipe

  • 1/2 tablespoon Sliced garlic
  • 0.08 cup Olive Oil, Divided
  • 1/2 tablespoon Fresh lemon juice
  • 0.38 tablespoon Salt packed capers, rinsed
Nutrition
value
197
calories per serving
21 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine