Garlic-And-Spice-Rubbed Pork Loin Roast Recipe

Name: Garlic-and-spice-rubbed Pork Loin Roast Recipe
Total time: 135 min
Yield: 10
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Garlic-And-Spice-Rubbed Pork Loin Roast

4.4

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Non Vegdiet

2hr 15minstotal

2hr 15m.total

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Ingredients for Garlic-And-Spice-Rubbed Pork Loin Roast Recipe

0.60 Large garlic cloves, coarsely chopped
1/5 tablespoon Coarsely chopped rosemary
1/10 tablespoon Whole fennel seeds
1/10 teaspoon Ground fennel
1/5 teaspoon Crushed Red Pepper
1/5 teaspoon Freshly ground black pepper
0.03 cup Extra virgin olive oil
0.03 inch One 10 rib pork loin roast chine bone removed, fat trimmed , rib bones frenched

Nutrition
value

calories per serving

7 g Fat< 1 g Protein3 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
3g
Fiber
3g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
67mg
Iron
1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine