Garlic And Lemon Smashed Potatoes Recipe

Recipe By Hy-Vee

These crispy twice-baked smashed potatoes are topped with a greek yogurt garlic and lemon sauce.

4.5
20 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Garlic And Lemon Smashed Potatoes
plan
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ingredients serve

Ingredients for Garlic And Lemon Smashed Potatoes Recipe

  • 0.08 Container hy vee plain greek yogurt
  • 0.13 teaspoon Fresh lemon juice
  • 0.08 Clove of garlic
  • 0.13 pound Small yukon gold potatoes
  • 0.08 tablespoon Gustare vita olive oil
  • As required Hy vee salt
  • As required Hy vee ground black pepper
  • As required Fresh chives
  • As required 0 hy-vee red pepper flakes
Nutrition
value
45
calories per serving
1 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee