Gajjar Chingiri Recipe
Recipe By Bawarchi
Gajjar Chingiri is a delicious Indian recipe served as a Curries.
3.7
30 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Gajjar Chingiri Recipe
- 250 gram finely ground carrots
- 250 gram shelled green peas
- 125 gram small prawns, shelled and deveined
- 1/2 tablespoon ground cumin seeds
- 1/2 teaspoon garam masala
- 1/2 teaspoon pepper powder
- 1/2 tablespoon Sugar
- 2.50 red chillies, powdered
- 1.50 green chillies, minced
- sprig a few coriander leaves
- As required Salt
Nutrition
value
value
439
calories per serving
5 g Fat40 g Protein53 g Carbs29 g FiberOther
Current Totals
- Fat5g
- Protein40g
- Carbs53g
- Fiber29g
MacroNutrients
- Carbs53g
- Protein40g
- Fiber29g
Fats
- Fat5g
Vitamins & Minerals
- Calcium307mg
- Iron8mg
- Vitamin A7081mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6271mg
- Vitamin B92545mcg
- Vitamin B12< 1mcg
- Vitamin C116mg
- Vitamin E3mg
- Copper1mcg
- Magnesium207mg
- Manganese2mg
- Phosphorus430mg
- Selenium24mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi